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Recipes & Cocktails
Cocktails
The Blacksheep Bonfire
2 oz - Skrewball Peanut Butter Whiskey
1 oz - Cold Brew
3 oz - Chocolate Milk
Shake well and serve on the rocks. Garnish with roasted marshmallow.
Bumbu Rum Punch
2 oz - Bumbu Rum
1.5 oz - Pineapple Juice
0.75 oz - Orange Juice
Combine Bumbu, pineapple juice & orange juice & shake with ice. Strain out into a glass then fill with club soda and garnish with mint leaves
Rosé Lavender Martini
1 oz - Glendalough Rosé Gin
1 oz - Lustau Rosé Vermouth
2 droppers - Token Whyte Lavender Bitters
Add all ingredients to a cocktail shaker. Add ice & stir. Strain and pour into a martini glass.
Baking
What better way to warm up than with cinnamon rolls from scratch with bacon AND bourbon! Yeah, I said bacon cinnamon rolls!
*Click image for recipe from gastronomblog.com*